New York Agriculture in the Classroom, in partnership with the New York State Maple Foundation, presents the first of its kind maple syrup contest for classrooms across the state. Students will experience the process of collecting sap, learn the steps to boiling the sap into maple syrup, and submit their product for judging against other schools.
Pre-K through 12th grade classes in New York State, in their respective divisions. Multiple classrooms from the same school are eligible. FFA chapters, home school groups, and private schools are invited to participate.
Divisions include elementary school, middle school, and high school.
Schoolyard Sugaring
Pre-K through 12th grade classes in New York State, in their respective divisions. Multiple classrooms from the same school are eligible. FFA chapters, home school groups, and private schools are invited to participate.
Learn More About the Contest
Learn more about the Schoolyard Sugaring Contest and view the past winners on the New York Agriculture in the Classroom website.
